American viewers who saw
Dateline NBC and
60 Minutes
reports on May 7 are now asking: If Brazil could ramp up its use of
ethanol and diminish its dependence on foreign oil, why can't we?
According to the State of the World 2006,
ethanol represented only a small share of Brazil's market until the
1970s, when the government made reducing oil import dependence a
national priority. As a result of a combination of tax breaks and fuel
blending mandates that drove investment in ethanol production and use,
the industry made rapid progress.
The Brazilian government
also promoted the manufacture and sale of all-ethanol cars and provided
subsidies to increase sugar production and distillery construction,
while infrastructure was developed to distribute ethanol to thousands
of pumping stations around the country. As a result, by the mid-1980s,
ethanol-fueled vehicles accounted for 96 percent of total car sales.
But
growth slowed dramatically in the 1980s and 90s as oil prices fell and
sugar prices rose, and by 1997, sales of ethanol vehicles came crashing
down to less than 1 percent of total vehicle sales. To address this
problem, in 2003 Brazil began encouraging flexible fuel vehicles that
can run on virtually any mixture of gasoline and ethanol, changing the
ethanol market overnight. In 2005, flex-fuel vehicles accounted for
more than half of new cars sold.
Since the 1970s, Brazil has
saved almost $50 billion in imported oil costs—nearly 10 times the
national investment through subsidies—while creating more than 1
million rural jobs.
Brazil's experience shows how government
leadership and smart policies can reduce dependence on imported oil
while boosting local economies. It's a success story that a growing
number of U.S. political and industry leaders are eager to emulate.
World's Top Ethanol Producers, 2004 |
| Country |
Amount (million liters) |
Share of World Production (percent) |
Primary Feedstocks |
| Brazil |
15,110 |
37 |
Sugarcane |
| United States |
13,390 |
33 |
Corn |
| China |
3,650 |
9 |
Corn, cassava, and other grains |
| India |
1,750 |
4 |
Sugarcane, cassava |
| France |
830 |
2 |
Sugar beets, wheat |
| SOURCE: See State of the World 2006, Chapter 4, Endnote 13. |
Read this and more at: Worldwatch