Key energy developments of 2024 that help to fight climate change
Discoveries and developments during 2024, like SAF, EGS might have set the course for more sustainability and effective climate mitigation efforts over the coming years.
11 ways how urban farming makes cities more resilient and sustainable
Urban farming, urban agriculture or urban ag as it is sometimes called, is about growing food in cities. It is about local people growing their own, often organic crops on rooftops and in neighborhood gardens, providing easy access to fresh, local food.
More toxic chemicals and IPO trouble for Shein fashion, on top of bad working conditions
Today’s hippest teen-brand Shein fashion is growing rapidly – and its internet-based recipe for success is top secret. And cheap. And toxic.
What is the most promising urban farming business case?
The urban farming business is growing fast. Individuals, neighborhood groups, and local coõperations are getting involved in sustainable agriculture in cities, as well as companies and agricultural entrepreneurs.
What keeps us from stepping back?
What keeps us, individually and collectively, from stepping back, and curtailing our lifestyles and economies to such a degree that they fit perfectly with stable climate dynamics?
11 successful practices in urban farming
Cities that keep growing and that are under the constant pressure of climate change, environmental challenges, and social disruptions. Feeding cities is a big thing. Let’s have a look at some successful practices in urban farming.
3 rising noodle stars: udon, soba and pho
Noodle soups are making new friends all over the world and many people who met ramen are teased to go further on their noodle soup adventures. There they meet udon, soba an pho.
Ramen, the number 1 queen of noodle soups
Ramen is not only popular in Japan but its fame has spread all over the world. There are countless varieties of ramen, with different flavors and styles to choose from.
A World Tour of Noodle Soups: From Ramen to Pho, Udon and Soba
Noodle soups have become quite popular, not only in their home countries but all around the globe. Since it is clear that not all noodles are the same, and neither are noodle soups, it’s time to find out more about them.
Designing sustainable cities for a crowded future
The prospect of nine billion people living on earth from whom 80% will live in cities makes it increasingly important to design sustainable cities that can accommodate this growth, without depleting our resources or contributing to climate change.